The history of the name baguette originates from French cuisine. It is named after a long rectangular French loaf of bread called a baguette. A baguette diamond assumes a long, rectangular shape of about 5.1 ratio of length to width.  It was invented in the 1920s and...

Yes! As hard as they are to come across, VVS diamonds are indeed real. If you've dealt with diamonds for a while, you know aspects like clarity, color and the cut of a stone are critical to getting the perfect diamond. VVS is a diamond classification that designates...

Diamond earrings are one of life's little joys that can last a lifetime - sometimes much longer than a lifetime. Of course, your favorite earrings may need cleaning from time to time. You don't need an expensive jewelry cleaning service or routine, anyone can keep...

When considering the purchase of a magnificent natural diamond, clarity enhanced diamonds are one of the most cost-effective options. Many people choose clarity enhanced diamonds since they may have a larger diamond with the same characteristics at a lower price than...

Behind every diamond's intense sparkle, precise artistry and craftsmanship must be involved to provide proper proportions, symmetry, and polish. Meanwhile, the diamond industry has various terminologies used in describing different types of diamond cuts.  Whether you...